While I was talking to my mom the other day (with some of my few precious Skype-to-cell minutes I got as part of a hostel deal a while back), she brought up the concept that, as my time here begins to wind down, my brain has begun making subtle adjustments to help me emotionally prepare for the removal. I agree; that's definitely happening. But it's not just happening on a subconscious level; I have never in my life kept such careful track of time, or monitored my own thoughts and emotions on a subject so continuously.
If you look back over my blog, it's all there: the excitement in coming to a new country, the shock and joy of actually being here, the settling in to day-to-day life, and then, it begins: a nervous, self-conscious tic which ever prompts me to ask--am I ready? Would I be happy or sad if I went home tomorrow? What about next week? Next month? My answers were tempered, always, by the reality of how much time I had.
Are we five months in? Then yes, I miss home, but only aspects of it. Are we halfway? Then I begin missing people here in Taiwan preemptively, not yet ready to think about life Stateside. Are we just a few months away? Then I must go out of my way to mention that I will miss Taiwan--in the midst of a weeks-long ode to my homeland. If I'm honest, all of my posts are like this last one: I write what is true, but also what must be true in order to make life livable for however much time I have left here.
And now that it actually is next month--or, almost; a month and a half till school is out and two before I actually go home--I'm beginning to feel like I will be ready to be done soon. I've already mentioned the things I miss about home, and, honestly, lately I've noticed myself getting annoyed again at cultural things I've long-ago accepted as normal. My road rage is at an all-time high, for instance, even as I'm at my most adept at handling traffic situations. My psyche is preparing me, preparing me to be happy to be back in America; ready to displace my happy memories with things I won't miss, things like the traffic and the lack of Western food and the prohibitive humidity.
I know there will be reverse culture shock to deal with, no matter how much I prepare myself, consciously and subconsciously, for the change. Today Grace and I went to Smokey Joe's (perhaps the only Tex-Mex place in Kaohsiung) for a belated Cinco de Mayo lunch, and I found myself gasping at the 300-600NT (~$10-$20US) entrees, and positively fuming when they added a 10% gratuity to our bill without notice. Come July, some things about America will be hard to accept no matter what I do.
But that won't stop me from trying; continuing to pull out whatever tactics I can to smooth the transition. It will be hard to leave Taiwan; hard to return to America. But at least my brain knows this now, and is working hard on its coping mechanisms.
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